IRAN CULINARY TOUR
14 Nights & 15 Days, Minimum 10 Participants FB & 3** FB
TEHRAN (2N), Boushehr (1N), Shiraz (2N), Zeinoddin(1N), Yazd (2N), Khur(1N), Isfahan(3N), Kashan (2N)
YOU WILL VISIT
Visiting Iran National museum, Tehran traditional Bazar, Iran Jewels museum. Cooking Fesenjan.
Exploring the fish fair and local seafood & Cooking Sabzi Polow.
Visiting Bishapour, Fire Temple and Bas Relief, Zand complex, Nasiralmolk Mosque, shrine of Shahcheragh, Persepolis and Necropolis, Hafez tomb & cooking Kalam Polow.
Zeinoddin Caravanserai and its scenic surroundings.
Visiting fire temple, towers of silence, Yazd water museum, water canals (Qanats), Jame mosque, Amir Chaghmagh complex & cooking khoresht-ghormeh-sabzi.
The traditional water reservoir, Mohamadabad Kourehgaz, the Mosque of Khur, and swamps of Khour Lake.
Visiting the historic Royal square of Isfahan, Safavid Chehel Sotoun palace, Armenian Vank church, Jame mosque, historical bridges & cooking Beryani.
Visiting Karkass Mountain, Iranian ancient style of living, civilization and culture and also the traditional Iranian cuisine.
Visiting Tabatabai and Boroojerdiha houses, Fin gardens & cooking Aab-goosht-e Baademjaan.
THE PRICES INCLUDE
Mentioned hotels, or similar, based on Double standard room.
Treatment as per program.
Full board (lunches and dinners in local restaurants) + 1 soft drink during meals.
Transfers, visits and entries as indicated in the program
English speaking guide during the entire tour.
Traffic Authorization & Visa Code.